Introductory Chemistry Foundation, Cengage, International Edition | 60.51 MB

Title: Introductory Chemistry Foundation, Cengage International Edition
Author: Steven S. Zumdahl;Donald J. DeCoste;
Category: Nonfiction, Science & Nature, Science, Chemistry, Inorganic, General Chemistry, Reference & Language, Study Aids
Language: English | 798 Pages | ISBN: 9798214446172

Chemistry Today - February 2026
English | 101 Pages | PDF | 63.55 MB

3D Printing in Analytical Chemistry Sample Preparation, Separation, and Sensing | 28.58 MB

Title: Front Matter
Author: José Manuel Herrero Martínez, Manuel Miró, Enrique Javier Carrasco-Correa, María Vergara-Barberán
Category: Nonfiction, Science & Nature, Science, Chemistry, Analytic
Language: English | 474 Pages | ISBN: 0443156751

Tea Chemistry and Health Benefits | 7.73 MB

Title: Tea Chemistry and Health Benefits
Author: Xiaoting Zhai
Category: Nonfiction, Science & Nature, Science, Biological Sciences, Biochemistry, Botany, Other Sciences
Language: English | 220 Pages | ISBN: 9798306240916

Size: 91.34 MB | Total Duration: 39:38 | Total Tracks: 13
Format: MPEG Audio | 320 Kbps
Album: Chemistry
Artist: Stu Bangas & Wordsworth
Genre: Hip-Hop
Date/Year: 2026

Chemistry The Molecular Nature of Matter Seventh Edition | 63.59 MB

Title: 9781118516461.pdf
Author: Jespersen
Category: Nonfiction, Health & Well Being, Health, Healing, Alternative & Holistic Health, Alternative Therapies, Religion & Spirituality, Philosophy, Mind & Body
Language: English | 1194 Pages | ISBN: 1119582539

Zumdahl S , DeCoste D Chemistry 11ed 2024 | 363.9 MB

Title: 3P-EBK: CHEMISTRY ATOMS FIRST APPROACH
Author: DK

Cannabinoids in Food Science Chemistry, Applications, and Innovations | 2.73 MB

Title: Cannabinoids in Food Science
Author: Shahnshah E. Azam
Category: Nonfiction, Science & Nature, Science, Chemistry, Organic, Technology, Food Industry & Science, Other Sciences
Language: English | 88 Pages | ISBN: 3032115450

Dua A Quantum Chemistry and Spectroscopic Approach 2026 | 9.25 MB

Title: Quantum Chemistry & Spectroscopic Approach.indd
Author: Amita Dua

Chemometrics in Food Chemistry Volume 28 | 18.97 MB

Title: Chemometrics in Food Chemistry
Author: Federico Marini
Category: Nonfiction, Science & Nature, Science, Chemistry, Analytic, Technology, Food Industry & Science
Language: English | 513 Pages | ISBN: 0444595287